12 Ready-to-Bake Protein Cookies

Frozen Protein Peanut Butter Cookie Dough

Packed with nutty flavour and boosted with protein, our frozen peanut butter cookie dough is perfect for guilt-free indulgence. Soft, chewy, and chocolate-studded – it’s everything you want in a cookie, with a protein punch.

Ready to Bake: Preheat your oven to 180°C. Line a baking tray with baking paper, place the dough on the tray, and bake straight from frozen. Cook for approximately 8 minutes, or until the edges are golden and the centre is just set.

Freezable for Up to 3 Months: Keep frozen for a convenient, protein-rich treat whenever cravings hit.

Ingredients: Peanut butter, coconut sugar (or light brown sugar), kosher salt, egg, egg white, vanilla extract, baking soda, vanilla whey protein powder, coconut flour, and mini chocolate chips.

Protein Content: 8.2g of protein per cookie.

Disclaimer:
Contains peanuts, eggs, and dairy (from whey protein), and may come into contact with other allergens such as tree nuts and gluten. Made in a home kitchen where cross-contamination may occur. Please consider any dietary needs before purchasing.